Karel T-Lounge serves Mediterranean breakfast and cuisine every day from early morning till late evening. The menu consists of fresh tasty salads, sandwiches, fresh homemade pasta. Main courses are a unique selection of chicken, beef, pork and fresh fish directly from the Kenyan coast. Apero Time is Karel’s special happy-hour moment when friends and colleagues can relax and have a taste of special signature cocktails. Karel’s food is all about balancing delicate flavours while maintaining the highest quality in a very unique setting.
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